Apr. 14, 2011 12:51 pm
I recently received the following questions from the Chevron Group on LinkedIn about the use of Micro-Bac International, Inc . microbial product in oil wells: 1. What happens when Micro-Bac microbes start "eating" oil from the well they have were introduced by your company? 2. Also, what if Micro-Bac microbes get addapted to water in the well, leading to an environmental disaster? Microbes,...
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